Photo: Jon Kaplan Photography 

Seattle’s Twelve Baskets Catering has been offering creative cuisine and top-notch service to the most discerning clients and guests in the Northwest for more than 40 years. The company places an emphasis on using the freshest, locally sourced ingredients and sustainable eco-friendly practices. It strives to exceed client expectations with its time-tested recipes and carefully curated menus, whether catering a company picnic, sit-down dinner for 15, food-fueled celebration for 350, or any type of gathering, for that matter.

Photo: David Lai Photography

Twelve Baskets Catering has been voted best caterer by Seattle magazine—and for good reason. Not only do they gift their new clients with a really nice bottle of Northwest Cellars wine, but their attention to detail, eye for presentation, and willingness to accommodate special requests are second to none.

Photo: Mayden Photography

After 30,000 events over the past four decades, owner John Bagge has become known for serving up delicious dishes with unexpected special touches on the side. Creating new recipes to meet an event’s theme, crafting cuisine prepared with specific dietary preferences in mind, and masterminding menus infused with favorite ingredients of long-time clients are only a few of the ways that Twelve Baskets Catering has become the go-to company for the Northwest’s most finicky foodies when planning tasteful events.

Photo: Sasha Reiko Photography

For more examples of their beautiful work, visit their Instagram page here.