Louis, I think this is the beginning of a beautiful friendship.
Champagne and sweets? That’s so MMXVII. As we usher in 2018, let’s take a demi-sec and listen in as Benoît Gouez, Chef de Cave at the venerable Champagne house Moët & Chandon, explains that “Champagne likes salt” and suggests serving our bubbly with something decidedly savory. Read on for five elegant, no-fuss snacks that are certain to spice up your New Year’s Eve soirée. Each can be whipped up in 20 minutes or less, so you’ll have plenty of time to pop corks and relish the evening. Bonne année and bonne santé!
Potato Chips with Crème Fraîche and Caviar
Wild Mushroom Crostini
Truffle, Parmesan, and Chive Popcorn
Cheese Stuffed Dates Wrapped in Prosciutto
Rosemary Roasted Cashews
And here is another story that we think you’ll enjoy:
Aphrodisiac food and wine pairings
Champagne Snacks Welcome Mashup
Welcome photo: Marilyn Monroe in The Seven Year Itch, 1955
Welcome quote: Casablanca, 1944